Feta chicken bake

Ingredients

• 1 block feta cheese
• 2 T olive oil
• 1 C tomatoes
• 2 C broccoli
• chicken breasts
• salt
• pepper
• 2 t garlic powder
• 1/2 C fresh basil leaves
• 1 C cooked quinoa

Instructions

1. Preheat oven to 400*. In a large casserole dish, add the feta block, olive oil, cherry tomatoes, broccoli and chicken, spacing the chicken evenly and placing the feta in the middle.
2. Cover everything with the salt, pepper and garlic powder and toss to coat.
3. Bake for 30 minutes or until chicken temp is 160*. If you need to cook the quinoa, do so while this bakes. After removing from the oven, take out the chicken and slice or shred it.
4. Mix everything together well in the casserole dish without the chicken, then add in the basil and quinoa and stir again.
5. Add the chicken back in, top with some extra oil and basil if desired, and serve.